CATEGORY Breakfast, Glytactin
SERVING SIZE 555 g ( 1 mochalatte )
SERVINGS PER RECIPE 1
- 1/2 cup strong coffee or espresso, cooled
- 4 Tbs sugar or Splenda®
- 2 Tbs Nestle Nesquick® chocolate syrup
- 1/2 tsp vanilla extract
- 1/4 tsp almond extract
- 1 packet CT Glytactin BetterMilk
- 2 cups ice
- Splenda is a registered trademark of McNeil Nutritionals, LLC. Nestle Nesquick is a registered trademark of Societe des Produits Nestle S.A. Corporation.
- Brew strong coffee by using twice the amount of grounds required by your coffee maker OR use twice the amount of instant coffee with boiling water.
- Combine coffee, sugar, chocolate syrup, vanilla extract, almond extract in a blender and blend for 1 minute on low to dissolve sugar.
- Add contents of BetterMilk packet and ice.
- Blend on high until ice is crushed and drink is smooth.
- Pour into a tall glass and serve with straw. Amazing!
- NOTE: Each mochalatte delivers 15g of protein equivalent.
|Per Recipe||Per Serving|
|Protein Equivalent, g||15||15|