In a small bowl, combine diced tomatoes, onions, basil, oregano, salt, olive oil and mushrooms. Mix together and set aside.
Roll out dough large enough to cut a circle using the underside of pocket pie mold or calzone maker. Place dough in mold and fill with tomato mixture. Top with mozzarella and fold mold over and press to crimp. (If you do not have a mold or calzone maker, the calzone can be formed by hand.) Pop the calzone out of the mold and place on baking sheet.
Lightly brush calzone with olive oil and bake 10-15 minutes or until golden brown.
Harley loves her formula (Tylactin RTD) and she acts like a kid at Christmas!
The Glytactin RTD Chocolate has a great taste, doesn’t have a gritty dry powdery taste. Actually tastes like an actual "milk shake".
I have MSUD, and thanks to Cambrooke, I have been able to increase the calories in my diet without increasing the protein, which has helped my energy, and focus in all areas-additionally it has helped me significantly in transitioning back to my MSUD diet after successfully giving birth to a healthy baby girl. Thank-you Cambrooke.
Rachel P., Massachusetts
We have loved Cambrooke products and services for over 10 years !!!
Kami C., Massachusetts
Your products are excellent, customer service impeccable and shipping/delivery without fault. Thank you very much.
I appreciate how Cambrooke is really working with me on my PKU Diet. I feel as though we are a team.
If anyone is a chocolate strawberry fan, try a smoothie/ milk shake with strawberry BetterMilk, chocolate coconut milk, and some ice!!! It's like dessert for breakfast thank you for finally making formula... Anything but formula