CATEGORY Main Dish, Side Dish
SERVING SIZE 246 g ( about 1 cup )
SERVINGS PER RECIPE 2
- 1 Cambrooke Burger Patty Mix patty, uncooked (see package instructions)
- 1 garlic clove, minced
- ¼ (17.5g) small onion, minced
- 1 cup (120g) Cambrooke Yuca Tater Home Fries
- 3 Tbs (28g) Cambrooke Shake N Cheese
- 1 cup non-dairy creamer
- 1 Tbs butter
- salt & pepper, to taste
- Preheat oven to 350 degrees F.
- In a large skillet, over medium-high heat, saute garlic & onions. Add Burger Patty Mix patty and cook, stirring and chopping up frequently until browned and crumbled.
- Spread mixture evenly in an 8x8-inch square pan. Arrange Yuca-Taters evenly on top.
- In a small sauce pan, heat Shake N Cheese, non-dairy creamer and butter until mixture thickens. Pour over Yuca-Taters. Season with salt & pepper.
- Bake for 20-30 minutes, until cheese is bubbly and slightly brown.
| Per Recipe | Per Serving | |
|---|---|---|
| Phe, mg | 186 | 93 |
| Leu, mg | 312 | 156 |
| Protein, g | 4.7 | 2.3 |
| Calories | 660 | 330 |
