Ingredients:

• 1/4 cup + 2 tbsp butter
• 3/4 cup dark brown sugar
• 3 tsp mixed spice
• 2 cups mixed dried fruits and peel
• 2 3/4 cups baking mix
• 2 tbsp any syrup
• 1 cup fresh coconut milk
• 1/8 cup Cambrooke Eggz

Directions:

• Preheat oven to 350’F.
• Cream together the butter and sugar.
• Add mixed spice and stir. Add dried fruits and peel and stir. Add baking mix and stir.
• In a separate bowl, mix the milk, syrup and Eggz. Then add to cake mixture and stir until all ingredients are combined.
• Press into a lined cake tin and bake for 45 minutes or until golden brown.
• Decorate with sugar and/or low protein cake decorations and frosting.

Nutritional information (serves 10):

• Calories: 384 per portion
• Protein: 1.4g
• Phe: 36 mg